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天然野山楂的营养保健功效
发表时间:2009-09-28
由于天然野山楂的营养成分和含量,从未因人为的因素受到影响或减少,属天然自然成长,其山楂中含有的18种氨基酸中,有8种是人体必需的,且人体自身又不能合成的。从山楂的保健营养功效来讲,主要表现在消食健胃,助消化,降低血脂、软化血管,特别对单纯性减肥有明显的作用,对增加耐缺氧、减轻疲劳有非常明显的优势,并有活血化瘀、调经止痛的良好效果,是日常心脑保健、调节血脂、单纯性减肥等理想的保健食品。
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